Zuccardi’s Malamado is a stunning example of a fortified wine. Capturing the essence of Gualtallarys wild terroir, this Malbec is vinified using classic fermentation to achieve residual sugar which is then fortified and aged for just over two years in aged French oak. Balanced and harmonious with the chocolate and berry Malbec characteristics integrating beautifully with notes of dried fig and cinnamon. A great alternative to Tawny Port.[#intro]A delicious fortified Malbec from Argentina that serves as a great alternative to Tawny Port…[/intro]