Crafted in honor of Madame Clicquots innovative spirit, Veuve Clicquot Ros Champagne stands as a vibrant expression of one of the most prestigious Champagne houses in the world. First blended in 1818, this Ros continues to captivate with its elegance, complexity, and bold personality. It is composed using the signature Yellow Label base blend, with the addition of Pinot Noir red wine for added depth and structure. A true celebration in every bottle, this champagne is perfect for marking milestones or elevating any moment. Available now at Whiskey Caviar.

Tasting Notes:

• Color: Radiant coppery-pink with fine, persistent bubbles.

• Nose: Expressive aromas of wild strawberries, raspberries, cherries, and delicate brioche.

• Palate: A structured and fresh mouthfeel with notes of red berries, peach, and hints of almond and biscuit.

• Finish: Clean, crisp, and lingering with a subtle tartness that adds balance and refreshment.

Vital Stats:

• Grape Composition: 5055% Pinot Noir, 1520% Meunier, 2833% Chardonnay, and 12% still red Pinot Noir

• ABV: 12%

• Aging: Minimum 3 years on lees

• Bottle Size: 750 mL

Ideal For:
Lovers of premium sparkling wines seeking a bold yet refined ros champagne. Best enjoyed chilled in elegant stemware, such as the Riedel Vinum Red Wine Glasses, which enhance the wines expressive aromas and fine texture.

FAQ:

Q: Is Veuve Clicquot Ros a dry champagne?
A: Yes, it is classified as a Brut Ros, meaning it is dry with a touch of fruit-driven richness for balance.

Q: Can I pair this with food?
A: Absolutely. It pairs beautifully with sushi, duck, tuna tartare, and light desserts like raspberry macarons.

Q: How should I store it?
A: Store horizontally in a cool, dark place at consistent temperature. Serve chilled between 4550F for optimal enjoyment.

Available at Whiskey Caviar.