Taittinger Brut Champagne 375ml

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.

Critical Acclaim

92 James Suckling

A dry, fresh and delicious Taittinger with aromas and flavors of apples, fresh lemons and minerals. Full-bodied. Precise. White pepper and salt at the end. 40% chardonnay and 35% pinot noir, the rest pinot meunier. Three to four years on the lees. Drink now.

91 Wine Enthusiast

Tasted from a half bottle, the rich and complex flavors of Brut La Franaise show just that extra touch of maturity. The wine has peach and almond flavors that contrast well with the taut, nervy edge. Its full in the mouth and ripe, and works well both as an apritif and a food Champagne.

91 Wine Spectator

Hints of marzipan and lightly charred toast add richness without overwhelming the flavors of poached pear, lemon curd and black currant in this lively version, showing a creamy, detailed texture. Drink now through 2018.

90 Robert Parker’s Wine Advocate

The latest release of Taittingers NV Brut La Franaise exhibits aromas of citrus oil, apple, pastry and nuts. Medium to full-bodied with a fleshy fruit core, its perfectly balanced with a pinpoint mousse and a refreshing, penetrating finish.