The 2016 edition ofSpringbank 12 Year Cask Strength Batch 13 was released as the last bottling run with the original label design. This limited release wasaged in a combination of 70% ex-Sherry and 30% ex-Bourbon casks. Bottled at 56.3% ABV (Bottle size 750ml)

Nose: Rich and complex with initial notes of dried fruits, toffee, and sherry. Hints of dark chocolate, leather, and a touch of smoke emerge, balanced by a subtle maritime influence.

Palate: Full-bodied and robust. Flavors of raisins, dark cherries, and figs dominate, followed by sweet caramel, molasses, and a hint of vanilla. The signature Campbeltown saltiness is present, adding depth alongside a slight peatiness.

Finish: Long and warming, with lingering notes of oak, spice, and a gentle smoky undertone.

Overall: This expression of Springbank showcases its distinctive character, with a perfect balance of sherry sweetness, rich fruitiness, and a hint of coastal influence, making it a standout cask strength whisky.