To the fine art of crafting American whiskey, we raise this toast of Assam black tea aged in a wet Westward Whiskey barrel, with intoxicating hints of cacao, brandied cherries, and ginger. Make it a double. Cheers.TASTING NOTES:Cacao, brandied cherries, an
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To the fine art of crafting American whiskey, we raise this toast of Assam black tea aged in a wet Westward Whiskey barrel, with intoxicating hints of cacao, brandied cherries, and ginger. Make it a double. Cheers.
Cacao, brandied cherries, and ginger
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