Simi Sonoma County Cabernet Sauvignon is a red wine made from the Cabernet Sauvignon grape variety grown in the Sonoma County region of California. This wine is known for its rich, full-bodied flavor profile with notes of dark fruit such as blackberry and cassis, as well as hints of spice and oak. The tannins are firm and provide structure to the wine, while the acidity is well balanced, making it a great pairing with red meat and strong cheeses.