Razzouk Arak is a traditional and iconic anise-flavored spirit that holds a special place in the rich history and culture of the Middle East. It’s known for its distinctive taste and its role as a popular and cherished drink in the region.

This arak is meticulously crafted using a traditional distillation process that starts with high-quality grapes and aniseed. The ingredients are carefully fermented and then double-distilled to create a pure and potent spirit. The distilled liquid is then mixed with water, which causes it to turn cloudy, a characteristic feature of arak.

The flavor profile of Razzouk Arak is characterized by the unmistakable taste of anise, which brings a sweet and licorice-like quality to the spirit. When diluted with water, it transforms into a milky-white, cloudy drink that is both refreshing and aromatic.

Razzouk Arak is traditionally served as an aperitif or alongside a variety of Middle Eastern dishes. It’s often enjoyed with mezze, a selection of small, flavorful dishes that are perfect for sharing.