Piero Mancini Vermentino di Gallura 2024

Composed of 100% Vermentino planted between 2000 and 2005 on granite soils. Fermented and aged in stainless steel where the wine rested on its lees for 3 to 6 months.

Critical Acclaim

92 Vinous

The 2024 Vermentino di Gallura excites the imagination with a complex blend of peach preserves and chamomile accentuated by sweet smoke, stone dust and hints of petrol. This is full of zesty tension, salty and mineral, with silky textures cut by a laser beam core of sour citrus and tart orchard fruits. The 2024 finishes long and structured. Kiwi and sour lime nuances keep the mouth watering for more.