Perrier-Jout Belle Epoque Brut champagne is an icon of the House, the original Belle Epoque Brut cuve is adorned with the legendary spray of Japanese white anemones created by Emile Gall in 1902. Produced only in years when, in the judgment of Cellar Master Herv Deschamps, the seasons have aligned perfectly, it is a captivating demonstration, not only of the art of blending, but also of the exceptional quality of the Perrier-Jout vineyard. Testifying to the rarity of this cuve, less than 30 vintages of Perrier-Jout Belle Epoque Brut champagne have been produced to date.