First launched in overseas markets in 2016. Matured exclusively in ex-sherry casks, both European and American oak.Naturally coloured and bottled at 43%.

Nose:Creamy butterscotch, toffee apple, candied orange, vanilla custard and fresh oak.

Palate: Wood spices with ginger and nutmeg, along with citrus, caramel and raisins.

Finish:Lingering, warm oak that is both sweet and drying.