Experience the exceptional quality of Kilchoman’s 2018 European Tour CS Machir Bay, a one-of-a-kind cask strength whisky made with self-grown barley using traditional “farm distilling” techniques. Since its debut in 2009, it has garnered a stellar reputation among whisky enthusiasts. Bottled at 59.8%

One of 2310 bottles.

Nose: Peat smoke, sweet vanilla, honey, citrus zest, ripe apples, subtle oak.

Palate: Full-bodied, smoky peat, creamy toffee, spicy oak, dark chocolate, roasted coffee, dried fruits.

Finish: Long and warming, peat smoke, oak spices, sea salt, sweet sherry, hints of citrus peel.