Inspired by legendary tales from San Luis Potos, the spirit and decanter of our newest icon capture the essence of this states desert slopes and valleys.

This mezcal is made with green agave, a plant native to the deserts in the state of San Luis Potos.

Cooked agave, caramel, green chile, sweet fruit and freshly cut grass with subtle aromas of wildflowers.

CAP, handmade using a technique of colored yarn appliqu, the decanters cap represents a beautiful desert landscape of mountains and valleys overflown by bright red finches. Each piece requires over three hours of meticulous craftsmanship from our artisans.