Product DescriptionAged 36 months in red wine barrels. Freshly cooked agave, rested in used American Oak Barrels with beautiful notes of vanilla, caramel, butterscotch, hints of leather, and honeycomb.
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Aged 36 months in red wine barrels. Freshly cooked agave, rested in used American Oak Barrels with beautiful notes of vanilla, caramel, butterscotch, hints of leather, and honeycomb.
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