A wonderful Aejo built on the rock-solid Tequila foundation that will put Austin on the Tequila map.

Scott Willis founded Tequila 512 in 2012 as a side hustle while working as a rep for a learning software company. Inspired by Titos Vodka, he traveled back and forth from his home in Austin, Texas, to Jalisco in search of the perfect daily sipping Tequila one that working folks could afford and enjoy. On one of those trips he found Luis Trejo master distiller at Distillerie La Cofradia. And then he twisted the standard Tequila process by adding a third distillation. Magic ensued, and things are going very well. Scott now has a full team of Tequila-loving folks working full time to create and market their innovative agave Spirit.

What do you do when you have made a Double Gold Medal winning Blanco and then built a Reposado on that foundation? The answer is clear. You make an Aejo.

Like the rest of the lineup, 512 Tequila Aejo is built on the foundation of their pure, 100% pure Weber blue agave Spirit. And they only use volcanic spring water, a slow 24-hour filtration, and special oxidation process to ensure the smoothness. Finally, this Aejo takes is aged in ex-Bourbon casks for a minimum of twelve months. Muy bueno!

Smartass Corner:
512 is the area code of Austin, Texas, where Tequila 512 is based.