Diablito Rojo is a special, one-time release spirit made from 100% organic blue agave grown on a single estate. The agave plants are grown in mineral-rich red volcanic soil at an altitude of 6,000 feet. After being aged for at least seven years in French white oak Limousin barrels, the spirit is then finished with an additional six months of aging in French Limousin oak barrels that previously held a renowned Cabernet Sauvignon wine from Napa Valley. All ingredients are sustainably cultivated.