Del Maguey Arroqueo Mezcal is a rare, artisanal expression crafted in Oaxaca from 100% wild-harvested Arroqueo agave, one of the largest and most prized agave species. Produced using traditional methodsearth ovens, stone milling, natural fermentation, and copper pot distillationthis mezcal captures the depth and authenticity of ancestral mezcal-making. Available now at Whiskey Caviar.

Tasting Notes:

• Color: Crystal clear.

• Nose: Aromas of roasted agave, tropical fruit, citrus zest, and earthy smoke.

• Palate: Complex layers of ripe mango, green herbs, roasted peppers, cacao, and subtle minerality, balanced with mesquite smoke.

• Finish: Long, elegant, and smoky with lingering notes of spice and roasted agave.

Vital Stats:

• Agave: 100% Arroqueo (Agave americana var. oaxacensis)

• ABV: ~45% (varies by batch)

• Region: Oaxaca, Mexico

• Bottle Size: 750 mL

Ideal For:
Perfect for mezcal enthusiasts and collectors seeking a rare, small-batch expression with extraordinary complexity. Best enjoyed neat in Riedel tequila glasses to appreciate its aromas, or in ceramic tequila shot glasses for a more traditional experience.

FAQ:

1. What makes Arroqueo mezcal special?
Its made from a massive, wild agave that can take up to 25 years to mature, giving it a deep and layered flavor profile.

2. Is this mezcal smoky?
Yes, but the smoke is balanced with fruit, earth, and spice, making it complex rather than overwhelming.

3. How should it be enjoyed?
Sip it neat in a proper tasting glass to capture its depth, though it can also be shared in traditional shot glasses.

Available at Whiskey Caviar.