That sounds like a beautifully crafted peach brandy liqueur! Leopold Bros. is known for their meticulous approach to distillation, and the use of a Three Chamber still adds a rich depth to the flavor. The Belgian candi sugar is a nice touchjust enough sweetness without overpowering the natural peach essence.

At 40% ABV, it definitely stands out from other liqueurs, making it versatile for both cocktails and sipping neat.