Chapoutier Ermitage de l’Oree Blanc 2002 1.5 liter Magnum

Maison M. Chapoutier is one of the most recognizable and sizeable producers in the Rhne Valley. It is known for its wines from both the north and south of the valley, but in particular for its red and white Hermitage wines, made from Syrah and a blend of Marsanne and Roussanne, respectively.

Critical Acclaim

93 Wine Advocate

Perhaps the most surprising thing is how spectacular the 2002 whites are from Michel Chapoutier. Because of space limitations, I am only listing the numerical score for this wine, which is evolved, but exceptional for such a challenging vintage. As I have said so many times over the last 15 years, the top Chapoutier wines are meant for very long term drinking, and are not designed for immediate gratification. Everything Chapoutier is doing, from his bio-dynamically farmed vineyard to tiny yields, extended fermentations, indigenous yeasts, and no fining or filtration, is done to produce the essence of a vineyard and a vintage. His track record since 1989 and 1990 admirably proves that these are indeed remarkable wines made by a young genius who refuses to compromise. Michel Chapoutier has been misunderstood by some of his peers, and there is a lot of jealousy when someone this young is so incredibly talented, but it is an irrefutable fact that these are wines of singular greatness as well as longevity.

90 Wine Enthusiast

A bit advancedlikely because of the challenging vintagebut this is a nice rendition of white Hermitage from the fruitier eastern side of the hill. Marmalade and honey give it weight and roundness, while the prominent spice notes range from fennel to black pepper. Drink now.