Champagne Drappier are one of the rare Houses producing a Ros Champagne by the saigne method. Several days of maceration give this cuve an intense colour marked by the Pinot Noir. On the nose there are hints of red fruits and violet with a lightly spiced note. Receiving only a light dosage, on the palate it is remarkably expressive and extremely fresh, with a subtle trace of liquorice in the finish.