Theres something to be said for being well-rested. Our Barrel Rested Gin spends 50 days relaxing in a charred oak barrel, giving it a distinct, warming character. Cinnamon notes abound on the nose, leading to an earthy smokiness and a hint of that familiar
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Theres something to be said for being well-rested. Our Barrel Rested Gin spends 50 days relaxing in a charred oak barrel, giving it a distinct, warming character. Cinnamon notes abound on the nose, leading to an earthy smokiness and a hint of that familiar juniper taste.
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