Produced at the Maison Villevert estate in the Cognac region of France, G’Vine gin is unique in that it’s made with a base spirit distilled from grapes. Of the two marques of G’Vine, G’Vine Nouaison (“setting” in French) uses a smaller amount of vine flower – grape vine flowers that have not yet matured into grapes – in its production than its sister gin bottling. Along with vine flower, nine other botanicals – juniper, lime, licorice, green cardamom, quassia amara, ginger root, coriander, nutmeg and cubeb berries – are also used as ingredients. Each botanical is macerated and distilled individually with the base spirit, which are then blended together and, along with additional neutral grape spirit, distilled one more time before being bottled at 43.9% ABV.